Chocolate Malt

Overview 

Our Chocolate Malt is a kilned Pale Malt that is roasted using higher temperatures and longer times than Amber Malt. The malt produced has chocolate and coffee flavour notes which are the hallmark of darker beers in which it is used. 

Details 

Colour °EBC

400-500

Moisture

N/A

Protein

N/A

Extract

N/A

Rate

Up to 10%

Available Packaging 

25kg Bags, Bulk Bags, Bulk
Silo 

Uses

Porters & Stouts